Giffords Hall Vineyard
Bacchus 2025
Bacchus 2025
- Minimal Intervention Vineyard
- Produced in Suffolk
- Free Delivery over £85
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This Bacchus was cool-fermented in stainless steel and matured on fine lees for three months, with full malolactic fermentation.
Classic Bacchus aromas of elderflower, gooseberry and citrus are complemented by green apple and fresh lime. Crisp, vibrant and beautifully balanced, the palate combines pure fruit expression with lively acidity, creating a refreshing, elegant finish.
TASTING NOTES
TASTING NOTES
Appearance:
Pale straw in colour with a subtle greenish tint, bright and clear, reflecting the wine’s freshness and vibrant character.
Aroma (Nose):
Beautifully expressive, with classic Bacchus aromas of elderflower, gooseberry and citrus, complemented by fresh green apple and zesty lime.
Palate (Taste):
Crisp and refreshing, with vibrant flavours of gooseberry, green apple and citrus. Lively acidity is balanced by a subtle roundness from lees ageing and malolactic fermentation, leading to a clean, elegant and beautifully balanced finish.
Body:
Light to medium-bodied, with a fresh, elegant structure and gentle texture. Bright acidity brings balance and freshness, while a subtle richness adds depth to the palate.
FOOD PAIRINGS
FOOD PAIRINGS
- Roasted poultry
- Grilled seafood
- Pan-fried white fish
- Creamy pasta dishes
- Wild mushroom risotto
- Delicate white meats
- Soft, creamy cheeses
DIETARY INFO
DIETARY INFO
- Residual Sugar: <1g/L.
- Suitable for Vegans & Vegetarians.
- Contains sulphites.
ABV%
ABV%
11.5
