Our limited edition stand alone Pinot Noir from the 2021 vintage that has been left on the lees and fermented in barrel.
Tasting Notes
A chunky fireside red with its spicy bouquet followed by the cherry and earthy undertones you would expect from a Pinot Noir with a smooth, warm and lingering finish.
Pairings
Pheasant, duck, guinea fowl, Tomato pastas and spiced dishes.
