Giffords Hall Rose 2023 ^Sale

Wonderfully dry in a Cotes du Provence style, a careful blend of hand-picked Madeleine Angevine and Rondo, a deep red grape which affords its pretty pink blush. 

The grapes are pressed together and fermented in stainless steel at 20 degrees for around two weeks before resting on the lees for a further seven days ahead of malolactic fermentation.

From year to year, it keeps its distinctive wild strawberry bouquet with white fruit and flowers, but in recent years it has developed notes of raw sugar and pink grapefruit.

Light meats, lamb served pink, duck and charcuterie. Alongside clean spring vegetable dishes, pairs excellently with seafood and seasonal berry desserts.
Best served chilled.

• Residual sugar: <1g/L
• Suitable for Vegans and Vegetarians.
• Contains sulphites.
• ABV 11.5%